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A Taste of Greece: Recipes, Cuisine Culture by Diana Farr Louis
$59.99 AUD
Category: Cooking
Food. It fuels our body and nourishes our soul. Shared, it fosters a mysterious sense of intimacy, even among strangers. Universal, it remains unique to each country, an essential element of the cultural heritage that links present and past through traditions and memories. A single bite can transport us ...Show more
Prospero's Kitchen: Island Cooking of Greece by Diana Farr Louis
$39.95 AUD
Category: Cooking
Corfu, Kefalonia, Zakynthos and the other Ionian islands are home to one of the finest cuisines of the Mediterranean. Featuring over 150 easy-to-follow recipes as well as information on Ionian cooking and customs, this title is suitable for those with a passion for the beautiful and lyrical Ionian islan ...Show more
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